The Vermont Agency of Agriculture, Food, and Markets is collecting farm-level data to assess the impact of COVID-19 and loss of business from break normal operations on area farms. Please fill out this short survey to contribute. The more data they have, the better their response can be.
Where trade names or commercial products are used for identification,
no discrimination is intended and no endorsement is implied.
Always read the label before using any pesticide.
The label is the legal document for the product use.
Disregard any information in this message if it is in conflict with the
The UVM Tree Fruit and Viticulture Program is supported by the
University of Vermont Agriculture Experiment Station, a USDA NIFA E-IPM
Grant, and USDA Risk Management Agency Funds.