By Terence Bradshaw Well, so much for spring. Things sure cooled down this week, with apple trees pretty much parked between green tip and half-inch green bud stage, with a little more advancement in southern parts of the state. The … Continue reading →

By Terence Bradshaw At the UVM Horticulture Research and Education Center (HREC), we hit the green tip bud stage on McIntosh today. This means that, even for orchards with relatively low apple scab inoculum that carried over from last year, … Continue reading →

By Terence Bradshaw For as long as I’ve been in this fruit business with UVM (1995-present) and well before, the cooperating Extension fruit programs of the New England Universities have collaborated on a management guide for commercial tree fruit growers. … Continue reading →

By Terence Bradshaw After a long, drawn-out winter like those from the ‘good old days’, it’s hard to believe that spring often happens pretty quickly. By that I mean that we’ll shift from winter activities when the sleeping trees provide … Continue reading →

By Terence Bradshaw The late Dr. Ron Prokopy at UMASS was instrumental in pulling together the “March Message”, an pre-season update on IPM and other topics for tree fruit growers. Dr. Jaime Pinero, the ‘new’ UMASS Extension Entomologist, has revived … Continue reading →