Key Points An unscented, dye-free dish detergent is generally appropriate for food contact surface cleaning. Use just enough to see suds and get the surface visually clean; you know what clean looks like. Rinse off detergents unless the instructions say otherwise. Not sure about a product? Contact the manufacturer.
Tag Archives: produce
Preventing Freezing in Produce Coolers
Occasionally, during longer cold snaps, we receive a lot of questions about storage crops freezing in coolers. This post summarizes some ideas for preventing freezing. Summary Seal up the cooler box – stop drafts by sealing the cooler walls and doors. Keep produce off the floor and away from the walls – break conduction paths …
Repairing Cracks and Pitting in Concrete Floors
A video guide on this topic is available here. A printable PDF version of this guide is available here. Introduction Concrete slab floors, ramps, steps, and loading docks make it easier to move produce and produce handling equipment using wheels. The smooth surfaces also allow for easier clean up and wash down at the end …
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Drains for Produce Farms
This guide provides background on planning for drains and drainage from produce wash and pack areas. Direct drains, floor and spot drains, and trench and gutter drains are discussed. A construction drawing for a trench drain is also provided.
Considerations for Fruit and Vegetable Growers Related to Coronavirus & COVID-19
Updated 3/18/2020 The current COVID-19 pandemic is a common concern and many are wondering what they can and should do. The information here is intended to help guide the fruit and vegetable farming community. If you have concerns or additional suggestions please contact the UVM Extension Produce Safety Team (producesafety@uvm.edu / (802) 257-7967) or the …
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Planning an Efficient and Safe Wash/Pack Area
By Chris Callahan, Hans Estrin, and Andy Chamberlin Reading not your thing? We have a free, 8-Part webinar video series that goes into depth on all of the following topics discussed below. Project Planning for Postharvest Efficiency, Profitability & Food Safety Summary Efficiency and food safety are integral parts of running a profitable and viable …
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