Finding a Better Way: Engineering on the Farm (Podcast)

Check out episode 10 of this podcast with Chris Callahan, and Trevor Hardy from Brookdale Fruit Farm talking about engineering on the Farm! Full series available on iTunes. The Our Farms, Our Future podcast series brings together the sustainable agriculture community for thought-provoking conversations about the state of agriculture, how we got here, and where …

A Better Way to Pick Strawberries

Tried and tested, the Picking Assistant by Crop Care works great for picking strawberries! Using both hands to “swim” through the plants helps you become efficient and thorough at picking. This machine is also great for weeding or planting other crops as well. More information about their new model can be found here: https://cropcareequipment.com/vegetable_equip/picking_assistant.phpI have experience …

Greens Spinners for Farm Use

Download the PDF Fact Sheet Here! Introduction An important factor in growing and selling high-quality salad greens is being able to efficiently wash, cool, and dry the product. The drying step is commonly done using centrifugal force in a spinner.  The water is spun off of the greens through a filter basket or other porous …

Floor Design for Vegetable Wash, Pack and Storage Areas

Download the PDF Fact Sheet Here! Introduction It is easy to ignore the thing beneath our feet, but floors are an important part of produce wash and pack areas that deserve special attention. They can impact efficiency, ergonomics, employee health, worker fatigue, personnel safety, and produce safety.  There are also a number of design features …

Great Lakes EXPO Highlight Video

The Great Lakes Expo is a very large agriculture conference in Grand Rapids, MI. Here are some snippets from the trip and some vendors that were showcasing their products.  

Post Harvest Handling & Storage for Small Farms

This presentation was given by Chris Callahan from at the Great Lakes Expo in Grand Rapids Michigan in December 2017. He discusses the differences between fruit and vegetable storage needs, finish surfaces for wash/pack areas or coolers as well as temperature and humidity controls.   A frequently asked question we get is about vapor barrier …

About

The Agricultural Engineering Program of UVM Extension is dedicated to enhancing Vermont’s food systems through analysis, design, evaluation and adoption of infrastructure, technology and equipment that meet the needs of food producers and processors. Vermont’s food systems are experiencing increased localization, value addition, diversification, extension of growing season and increased market demand.  New crops and …

Skip to toolbar