Floor Design for Vegetable Wash, Pack and Storage Areas

Download the PDF Fact Sheet Here! Introduction It is easy to ignore the thing beneath our feet, but floors are an important part of produce wash and pack areas that deserve special attention. They can impact efficiency, ergonomics, employee health, worker fatigue, personnel safety, and produce safety.  There are also a number of design features …

Post Harvest Handling & Storage for Small Farms

This presentation was given by Chris Callahan from at the Great Lakes Expo in Grand Rapids Michigan in December 2017. He discusses the differences between fruit and vegetable storage needs, finish surfaces for wash/pack areas or coolers as well as temperature and humidity controls.   A frequently asked question we get is about vapor barrier …

DewRight Debut: From Product to Patent

This video is an episode from Across the Fence! It holds an interview with Judy Simpson as well as a description of the product. The video below highlights the 9min segment specifically talking about the DewRight. Read the write up from Vermont Business Magazine here. Read the press release from UVM’s University Communications here.

Spring Cleaning – Farm Cooler Checklist

Whether your winter storage rooms are getting bare or you are making the transition from sweet corn to potatoes, what better time to do a good cleaning and even sanitizing than now? Download this Guide & Checklist as a PDF Housekeeping Start by emptying the room and removing all visible debris with sweeping or vacuuming. …

Rats (and other rodents)

Download the PDF version of this page here! A related webinar recording on this topic is available on the National Farmers Union YouTube channel. Key Take-aways Reduce Attraction – Minimize available food and water near growing and storage areas (cull piles, standing water in a bucket, etc.) Obviously, you’re in the food production business, so …

Thermostats for Agriculture

I am often asked by growers and processors to recommend a thermostat for a greenhouse, cooler, or postharvest process use.  There are many to choose from and their specifications can be confusing. It is important to remember just what a thermostat does. It is essentially no different from the light switch on the wall with …

Finish Surfaces for Produce and Food Areas

Download an updated PDF version of this information here! Smooth and cleanable surfaces are an important aspect of areas where produce is washed, packed, stored and processed.  Many farms are investing in renovations and expansions of these areas and are seeking materials to meet this “finish surface” need regardless of specific regulation.  Meanwhile, food processing …

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