This fall, through Northeast SARE funding, we will again offer a grazing management course for farmers to learn about the benefits and challenges of grazing from both economic and environmental perspectives. Participating farmers will develop a plan specific to their own operation that considers their personalized farm goals.
The class will meet once per week over the course of a month and each farmer will receive a copy of Sarah Flack’s book “The Art and Science of Grazing” as both the course textbook and helpful future reference. Outside of class, one-on-one farm visits will provide additional support as new practices and strategies are implemented on the ground.
Perennial crops can be hard to target for nitrogen (N) applications, as the decision often depends on stage of establishment and species composition. Both factors change over time and adjustments should be made from season to season, or even within the same season. Below are factors to consider when trying to target the most efficient use of manure-based and purchased nitrogen in your perennial crops.
Species Grass and legumes (alfalfa, clovers, trefoil) each have very different nitrogen needs. Grass crops will respond readily to both manure-based and fertilizer-based nitrogen. Grass species not only reward adequate N supply with increased yield, but also increased quality. Applying up to (and sometimes over) 200 pounds of nitrogen per acre on grasses almost always yields an economically viable response. Legumes, on the other hand, do not need additional nitrogen from manure or fertilizer. Legumes have a fascinating symbiotic relationship with a soil-borne bacteria known as rhizobia. Rhizobia fixes atmospheric nitrogen in nodules on the roots that it colonizes, and then transforms it into plant-available nitrogen. As a result, a clear stand of clover or alfalfa would not need additional nitrogen fertilizer or manure to reach maximum yield or quality. However, very few hay or pasture stands in Vermont are 100% grass or legume, and most farmers want a combination to maximize the benefits of species diversity and production. In these cases, we adjust the recommended nitrogen application rate to maximize production but still encourage the legumes in the stand to fix nitrogen. Fixing nitrogen is a trade-off for the plant, which shares carbohydrates with the rhizobia. This means that if extra nitrogen is available, plants can become “lazy” and not invest energy in that association. Additionally, a mixed stand with legumes that is treated with N up to the grass rates will encourage a shift of dominant species towards grasses as the grasses begin to outcompete the legumes.The table below shows how the nitrogen recommendations change depending on the legume content of the stand. In this case, grass is defined as any stand with less than 30% legume.
Split Applications Because N is mobile (both in the soil and the plant), it is important to split applications to maximize uptake by the plant and reduce losses. With hay and pasture, fortunately, we take multiple harvests and have the opportunity to split applications into reasonable amounts to be utilized by the crop over the course of the season: • Grass: split applications into 50 to 75 pounds per acre increments, ideally following each harvest. • Mixed stands (30-60% legume): one single 40-pound application; if applied in early spring, a second 40-pound application may be beneficial.
N During Establishment (New Seedings) Nitrogen fertility is not recommended for establishing legumes and mixtures. The exception is when a small grain is seeded with the legume or mixture. In this case, a 30 pound per acre application is recommended to get the companion crop up and growing ahead of the weeds. For a new grass seeding, the following recommendations apply: • 50 pounds per acre for a spring seeded crop. • If more than one harvest occurs in the seeding year, a second application of 40 to 50 pounds should be applied. • Late summer seedings only need 30 pounds per acre.
Reducing Needed N With Maintenance of Legumes If nutrients are limited and you are trying to reserve manure-based nitrogen for crops like corn or pure grass, take steps to maintain legumes in your stand. This will reduce or eliminate the need for manure or purchased nitrogen. Strategies to help maintain legumes include:
Maintain higher soil pH (6.8). • Leave adequate crop residual between cuttings, but especially after your last cutting. • Consider a less intensive cutting schedule to ensure adequate regrowth between harvests. Time your last harvest to allow for adequate regrowth before frost. • Monitor and maintain adequate potassium and boron levels in the soil.
At the end of the day, managing nitrogen resources on hay and pasture crops will pay off. A well-fertilized grass crop will pay you back in most years. However, manure is especially tricky, as it is easy to overapply N on mixed stands and this can contribute to legumes becoming less competitive, leaving the stand open to weeds. If you want to maintain legumes, back off on N and manage for legumes. Split applications for the best effect and, if possible, utilize low disturbance injection to really make the most of N in manure applications.
Making nutrient management decisions systematically on your farm and keeping good records is all part of having a nutrient management plan. Even without a formal plan, you can make informed decisions based on these basic principles. We are here to help farmers optimize yields and manage their inputs wisely.
*All recommendations are from “Nutrient Recommendations for Field Crops in Vermont” (September 2020, https://go.uvm.edu/br1390). For specific recommendations, consult your crop adviser or call Kirsten for more information. If you would like help managing nutrient application rates, or have other related nitrogen questions, contact Kirsten at email@example.com or 802-338-4969 ext. 347.
We have made the difficult decision to forego our annual in-person No-Till and Cover Crop Symposium in order to comply with COVID safety precautions, and keep folks safe and healthy. But we have some other exciting options in the works. The 2021 event was intended to be a partnership between our conference and the Northeast Cover Crop Council’s Annual Conference. The NECC Annual Conference has moved online and will be held on March 4, 2021. Save the date and stay tuned for more details including an agenda which will be posted soon on the http://northeastcovercrops.com/ website. In addition the Champlain Valley Crop, Soil and Pasture and Northwest Crops and Soils Teams are working on bringing the NTCC Symposium ‘hyper-local” by potentially hosting smaller in-person meetings (with remote participation available) to build on the virtual NECCC meeting and fill the void of the NTCC Symposium. If there are topics you’re interested in hearing more about in your locale, reach out to Kirsten at firstname.lastname@example.org and let her know.
Newsletter Highlight From Grassland Manure Injection: By The Numbers (pg. 4) With funding from VAAFM’s Clean Water Fund and the help of Ken and Debbie Hicks at Hicks Equipment, we purchased the right equipment from the Netherlands. With the expertise of Eric Severy of Matthew’s Trucking to operate it, we began demonstrating the utility of this system. Shallow slot grassland manure injection gets liquid dairy manure just two inches below the soil where it is protected from runoff during rain events while still well within the root zone where the plants will use it. Read More
Save the Date: 2021 No-Till Cover Crop Symposium March 4-5, 2021. More information coming soon. We’re joining forces with the Northeast Cover Crop Council to bring you a full day and a half of information related to no-till and cover cropping. go.uvm.edu/ntccs If you missed this year’s symposium you can also read presentation pdfs and the proceedings online.
Join us at Plew Farm, a diversified livestock farm owned and operated by Kevin and Patti Plew, for a pasture walk and ice cream social. The Plew’s will share with us how they manage all of their livestock – beef, pigs and poultry – on pasture and are utilizing rotations grazing principle.