“Dry Cleaning” on Produce Farms: Alternatives to Using Water & Detergents

Key points: Introducing water to a produce line or other food contact surface that is generally dry can introduce new hazards. Not all cleaning needs to include water. Handling and packing areas that are generally dry, may benefit from “dry” cleaning. Brushes, brooms, & vacuums may be used to complete necessary cleaning. Waterless cleaning products …

Patient Pursuit of Packshed Happiness at Ananda Gardens

Patrick Sullivan and Melisa Oliva have been farming for 5 years at Ananda Gardens, a CSA Farm in Middlesex, Vermont. They have been working to grow their farm and improve their wash-pack area as they renovated the 1950s dairy barn that stood on the property. They have 150 CSA members between the fall and spring …

Sharpening the Edges: Wash/Pack Efficiencies in a New Farm Building at Small Axe Farm

A video version of this case study is available here and a printable PDF is available here. Evan Perkins & Heidi Choate own and operate Small Axe Farm in Barnet, Vermont. Together, they have been farming mixed vegetables for over 20 years and have been running Small Axe Farm since 2008.  About Small Axe Farm …

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