Join us on our series of 2019 On-Farm Workshop for Commercial Vegetable and Berry Growers! Attendance at these events is free for members of the Vermont Vegetable and Berry Growers Association. The cost is $10 per-person for non-members, payable on-site. Refreshments will be served. Membership in the VVBGA costs $55 per farm, per calendar year. […]
I recently had the opportunity to share a public service announcement for WDEV Radio and thought I’d take the three minutes to discuss what a consumer needs to know about Food Safety. The written transcription is below, or your can choose to listen to the segment yourself!
Hello friends and farmers! I am excited to share a new idea and am looking for your feedback and support! Today, I am releasing Episode 0 of the UVM Extension Ag Engineering Podcast! This is a short form audio segment on tools, tips, and techniques to improve the sustainability of your farm. This is a […]
Podcasts! A radio talk show that you can listen to when you want to. When you subscribe to them, they automatically downloaded to your phone and go with you in the car or to the field. Podcasts are a great way to keep your mind busy while doing daily tasks like making breakfast, stacking wood, […]
We are seeking input regarding a research and education project with the goal of consolidating postharvest information in a single set of resources. Our proposed project aims to consolidate existing knowledge, best practices, and new developments in postharvest equipment, infrastructure, and buildings into a web-based handbook, workshop curriculum / educational materials and recorded videos. Click […]
Check out episode 10 of this podcast with Chris Callahan, and Trevor Hardy from Brookdale Fruit Farm talking about engineering on the Farm! Full series available on iTunes. The Our Farms, Our Future podcast series brings together the sustainable agriculture community for thought-provoking conversations about the state of agriculture, how we got here, and where […]
This video is an episode from Across the Fence! It holds an interview with Judy Simpson as well as a description of the product. The video below highlights the 9min segment specifically talking about the DewRight. Read the write up from Vermont Business Magazine here. Read the press release from UVM’s University Communications here.
The Vermont Agency of Agriculture and UVM Extension are co-sponsoring a VT-Style Produce Safety Alliance (PSA) Grower Training on Tue-Wed, November 7 & 8, 2017 (8:30am – 5:00pm) at the VYCC Monitor Barn in Richmond, VT. This is the official required training for FSMA covered farms (Click here to determine whether your farm may be […]
The Vermont Bioenergy Initiative, a project of the Vermont Sustainable Jobs Fund recently released a series of videos summarizing their bioenergy related projects through-out Vermont. Visit the YouTube channel for all the videos.
I had the pleasure of joining the Vermont Vegetable and Berry Grower’s Association yesterday for their annual meeting. This event is packed with presentations ranging from the latest pests to farmer outreach in distant lands. My talk was on crop storage, and it was a great chance to summarize my recent work in this area. […]