Vermont Technical College asked if we would please share the information on a Hops course they are offering on August 10-11, 2015. Following is the course information, as well as their contact information.
Hops Production. August 10-11, 2015. $200.
Description: Two day introductory course in small scale hop farming in the Northeast. Day one will be in the classroom learning hop biology, diseases, and brewing characteristics. Day two will be at Addison Hop Farm in Addison, VT to explore a functioning hopyard during the harvest season. http://www.vtc.edu/hops-production
Thank you for your time! Look forward to hearing from you.
Rachel Arsenault | Marketing & Administrative Assistant
Institute for Applied Agriculture & Food Systems
802.370.9898 | 802.728.1677 | RArsenault@vtc.edu
PO Box 500 | Randolph Center, VT 05061
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