In July, Vermont was hit hard by flooding. Farm fields and crops throughout the state were flooded with their fate unclear. We have posted flood related resources on our Northwest Crops & Soils webpage and just added a few more timely resources there on managing flooded corn silage at harvest and mitigating silt and microbe …
Tag Archives: pasture
Flood Resources and Help for the Farming Community
Vermont has been hit hard by this recent round of storms, as some know and have experience more closely than others. It has left a devastating mark on the agricultural landscape of our small state. As a Team, we have always helped our community through difficult times and this will be no different! If you …
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July On-farm Field Day Opportunities
It’s July already, and we wanted to share a few on-farm workshops coming up this month that UVM Extension Northwest Crops & Soils Program is organizing or collaborating on… Friday, July 14, 11:00 a.m. to 1:00 p.m. Ken Leach and Joanne Chickering, Pawlet, VT. Discussion of drought stress and management considerations for following year as …
Birds, Bees, and Beneficial Bugs in Our Livestock Systems
Join UVM Extension specialists for two farm tours this summer to learn about ways to enhance bird, bee and beneficial insect habitats in your rotational grazing systems. Friday, June 9, 2023 from 10 a.m. − 12 p.m. at Owl’s Head Farm, 263 Blueberry Farm Road, Richmond, VT Wednesday, July 19, 2023 from 10 a.m. − …
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FAP Program Application’s are due by June 15th
The grass has been growing fast and many folks are starting to get cows out on pasture. Before things get too crazy, don’t forget to submit your Farm Agronomic Practices Program rotational grazing application through the VT Agency of Agriculture. Applications are due by June 15th. If you’ve never applied, don’t worry! All the information …
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Time to evaluate your forage stands for winter injury!
WHAT IS WINTER INJURY? Our harsh winter environment in northern New England can be surprisingly damaging to the plants we grow. Conditions like freeze/thaw events with fluctuating temperatures or desiccation due to lack of water can be a main driver for winter injury or winter kill. Perennial forage stands, particularly alfalfa, are no exception. Therefore, …
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It’s time for Frost Seeding!
Spring is right around the corner, but it isn’t too late to think about forage improvements! Frost seeding is a simple practice that can help improve pasture and hay field yield, quality, and composition over time. The general principle of frost seeding is to broadcast forage seed onto pastures or hay fields in early spring when the …
2023 Vermont Organic Dairy Producers Conference
Join us on March 9, 2023 for the 11th annual Vermont Organic Dairy Producers Conference! The event will be held at Vermont Technical College, Judd Hall, 124 Admin Drive, Randolph Ctr, VT 05061 with registration starting at 9:00 a.m. Conference will be 10:00 a.m. to 4:00 p.m. We are happy to be in-person again for this …
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Assessing Forage Research and Education Needs of Organic Dairy Farms in the United States
Organic dairy farming has increased rapidly in the United States (US) over the past several decades, and the viability of these operations relies on forage production. The production of high-quality, high-yielding forage crops depends on optimal forage management and resilience to increasingly unpredictable climate.In an effort to (1) assess current forage production practices and producer …
Grass-Fed Dairy Production Course
With increasing organic grain prices, many dairy farms are looking to reduce or even eliminate feeding grain. Grass-Fed dairy is of growing interest and this ONLINE COURSE will walk you through unique aspects of this production system and as well as practical considerations before starting a transition. The online program will include weekly presentation/discussion and …