The NY & VT Corn Silage Hybrid Evaluation Program 2023 results are in! With 5 locations across NY & VT, these 75 hybrids were put to the test across a wide variety of growing conditions. While it was wet and soggy across much of VT this summer, other parts of the region experienced severe drought …
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We have streamlined our grain submission forms. Instead of having separate forms for malting barley and other cereal grains, we have combined the forms into one single sample submission form. We’ve also combined some of our most popular testing combinations into packages that are available at a discount. None of the pricing for individual tests …
2023-2024 Soil Health Training for Technical Assistance Providers(click to learn more) The Franklin County Natural Resources Conservation District has been working with a team of advisors from UVM Extension, USDA-NRCS, Vermont Healthy Soils Coalition, Vermont Agency of Agriculture, Food, and Markets, American Farmland Trust, and others, to create a soil health training course for technical …
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We are pleased to announce our Farmer’s Guide to Grass-fed Dairy Production is finally here! Over many years of learning through our own research and working alongside our wonderful farm partners, we have compiled the latest body of knowledge on grass-fed dairy management. The guide walks you through the ins and outs of grass-fed dairying …
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All marketing is good. Some marketing is more effective than others.Maximize Your Marketing Effectiveness (Downloadable PDF click here) Always include your contact information. Target your message: who is your audience? Use this information to know when and how to convey it:• What features/benefits resonate with your audience• Where they will buy the product• Where they …
The UVM Extension Northwest Crops and Soils Program (NWCS) has provided farmers with up-to-date information on soybean varieties that produce maximum yields in the far north over the past six years thanks to funding from the Eastern Soybean Board. Our 2021 Soybean Variety Trial report, along with past reports, can be found on our Research …
Trouble viewing this email? View it as a webpage. USDA Accepting Applications to Help Cover Costs for Organic Certification. The U.S. Department of Agriculture (USDA) today announced that organic producers and handlers can now apply for funds to assist with the cost of receiving or maintaining organic certification. Applications for the Organic Certification Cost Share Program (OCCSP) are due Nov. 1, 2021. OCCSP provides …
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Join s on June 28th for a ‘Lunch and Learn’ session with UVM Extension farm business advisors Tony Kitsos and Zac Smith as they discuss the details of the Clean Water Initiative Program (CWIP). They will also review examples of how farms can utilize financial assistance programs to implement water quality improvements. Topics to be …
This new program is for farmers who have crop insurance coverage and have planted cover crops. The USDA Risk Management Agency is providing a program for producers who have crop insurance and planted qualifying cover crops. This new Pandemic Cover Crop Program (PCCP) provides additional premiums to reduce crop insurance premium bills to help them …
CREP takes agricultural land that is located along waterways and is currently in perennial and annual crops out of production to plant riparian forest buffers. You could receive payments for land that may not be very productive, and you could help improve water quality and critical habitat for some species. For more information, visit https://agriculture.vermont.gov/crep …
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