Feeds:
Posts
Comments

Archive for the ‘news’ Category

VT raw milk discussion again, liberty vs responsibility, but nothing about any potential public health burden Reminder: trends in food borne illness GMO crops may be allowed again in India  

Read Full Post »

A GMO apple that resists browning has been approved for commercialization Mad cow disease confirmed in Canada Lack of sanitation and poor hygiene is always in the news, here and everywhere

Read Full Post »

The state of Vermont will not implement the New Poultry Inspection System and will continue to use the Traditional Inspection System in poultry slaughter facilities across the state. Poultry slaughter establishments have been recently informed of this position through a letter from the Meat Inspection Division of Food Safety Consumer Protection of the Vermont Agency […]

Read Full Post »

Chefs still have problems understanding food safety! An increase of $109.5 millions has been requested for 2016 to implement FSMA. But is that enough? Mislabeled herbal supplementsbare back in the news. We care so much about labeling some food products but still do not care about dietary supplements!

Read Full Post »

Highly pathogenic avian influence virus found in turkey flock in the west coast. The Listeria outbreak associated to sprouts comes to an end. The company may have closed for good. Member of the European Parliament (MEPs) have urged the Commission to implement legislation to make it mandatory to state the country of origin of meat […]

Read Full Post »

Skip to toolbar