FIDO – A Do-it-yourself Temperature Monitor with Text Message Alerts

As I’ve mentioned in several other posts, I think the continual monitoring of conditions in greenhouses and food storage spaces is incredibly important for quality and safety and insightful for any operation. There is a really clever design for a do-it-yourself temperature monitoring system called Fido, on the FarmHack site.  It uses an Arduino control …

UC Davis Guide: Small-Scale Postharvest Practices

This guide from the UC Davis Postharvest Center is jam packed with information relevant to VT’s small-scale growers seeking improved post-harvest handling and processing. I think it is a nice companion to the New England Vegetable Management Guide and USDA’s Handbook 66. The UC Davis Postharvest Center has a wonderful on-line library with many other …

USDA Handbook 66 – Fruit, Berry and Vegetable Storage Guide

The USDA regularly produces its Agricultural Handbook 66 – “The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks” to help guide long term storage of these products. The handbook is dense with info on optimal storage conditions for everything from Jerusalem Artichokes to Watercress. Each crop is given a brief overview which summarizes …

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