Rain Putting a Damper on Your Forages? Options Available

Rain, rain, go away, we haven’t been able to harvest our hay…or plant our forages! If you’ve been singing this song, you are not alone. With this wet weather, farmers across the region have seen poor corn germination, challenging hay harvest windows, and field conditions making planting difficult. While it has been tough going so […]

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Performance of Winter Canola Varieties

Canola, a member of the mustard family, is primarily grown as an oilseed crop across the Midwestern U.S. and Western Canada. The crop is of interest in our region for providing fuel, feed for livestock, and providing more rotational crop options. There are spring canola varieties–planted in the spring and harvested in the summer–and winter […]

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Our First Year Growing Industrial Hemp

During 2016, our Northwest Crops and Soils Program began researching industrial hemp. Hemp is a non-psychoactive variety of cannabis sativa L. The crop is one of historical importance in the U.S. and is re-emerging as manufacturers seek it as a sustainable resource for a wide array of food and fiber products. Vermont is among 32 […]

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Preliminary Results from 2016 Winter Wheat Variety Trials Give Snapshot of Yields

This year, the University of Vermont Extension Northwest Crops and Soils team conducted an organic hard red winter wheat variety trial–both heirloom and modern day varieties–to determine those that perform best in our northern climate. The following provides harvest results from the trials at Borderview Research Farm in Alburgh, Vermont. The project evaluated 34 winter […]

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2015 Corn Research Reports Ready

Our Northwest Crops & Soils Team has been busy this fall harvesting research trials, collecting samples, and crunching stats on all the data we’ve collected. Now that it is officially winter, we are busy writing reports for all of the trials conducted during the 2015 research season. The first of our reports are ready — […]

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