Thursday, August 5, 2010
10:00 am to 3:00 pm
46 Line Rd, Alburgh, VT
Click here to download a pdf version of the brochure.
This year’s theme is Agricultural Innovations! Throughout the day we will highlight our many research projects that focus on sustainable cropping systems, fertility management, soil health, and integrated pest management, as well as crop-specific research focusing on wheat, barley, sunflowers, canola, soybeans, hops, and different forage systems.
Field Day Highlights
- There is a high demand for local grains in Vermont, and we will be featuring an oat huller. We will also be demonstrating our new Falling Number Machine, which is used to test the quality of grains such as wheat and barley. Randy George from Red Hen Bakery will be on hand to discuss flour quality and bread baking with local grains.
- A research hopyard has been constructed at Borderview Farm, and we will be showcasing our first year growth. Mark Magiera, brewmaster for Bobcat Café, will discuss hops and grains from a brewer’s perspective.
- An equipment exposition will also take place, featuring a strip-till planter, a zone-till planter, a narrow- and wide-row grain drill, a Schmotzer narrow-row cultivator, a roller-crimper, a tineweeder, and an Aerway.
- Come see biodiesel production from growing to processing! See oilseed crop trials, including canola, sunflower, and soybeans, and watch homegrown oil be converted into biodiesel! Also featuring warm season grasses for biomass energy.
- Learn more about the benefits and drawbacks of various cover crop termination methods, such as herbicides, plow-down, or using a roller-crimper.
- Crop rotation trials and double crop systems, including winter and spring small grain trials. Information on yield, quality, seeding rates, and using small grains for grazing, forage, or grain/straw production.
- Information on annual and perennial forage crops, including many corn research trials evaluating organic and conventional varieties, seeding rates, maturity dates, and new technologies.
Free of charge for farmers! All others* pay $15 per person at door. CCA credits will be available. Please RSVP by July 30 to Heather Darby @ 802-524-6501 A BBQ lunch featuring local foods will be provided. * Scholarships are available to Extension, USDA, and non-profit personnel. Contact Deb Heleba at for more information. Directions
View Larger Map From Alburgh: Take Rt. 2 West. Just after the VT Welcome Center, turn right onto Rt. 225 (Border Rd.) Drive toward the Canadian Border. As you approach the border, turn left just BEFORE Customs. In front of you, there will be a dirt road (Line Rd.) that goes west along the border. Borderview Farm is the first farm on the left. Look for signs for the Field Day!