Preparing Hop Samples for Quality Analysis

Happy hop harvest everyone! As you may know, our University of Vermont Extension Hop Quality Testing Laboratory is now up and running. We want to thank everyone for supporting the lab! We have received many samples over the last few weeks. As samples have been coming in, however, we have noticed that many are above […]

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Register for the 2013 Winter Hops Conference!

The UVM Extension 2013 Winter Hops Conference will take place on February 22, 2013 at The Essex in Essex, VT . Click here to download the flyer!  We have an exciting day lined up, registration starts at 9 am, and the conference starts promptly at 9:30.  We hope you can join us! Please note, last […]

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Hop Harvest Readiness Calculator – New Online Tool!

Chris Callahan was recently hired as the Agricultural Engineer for UVM Extension and is operating out of the Rutland, VT office. He is a long time Crops and Soils fav, and has worked on numerous projects with us, including the hops harvester, oast, and various oilseed projects.  He and Lucy Carrasco, our Assistant Webmaster (and […]

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Hop Harvest Readiness

In the Northeast, hop harvest generally begins in mid-August and continues through mid-September.  Harvest date is primarily dependent on the hop variety.  However weather can delay or hasten when a harvest will occur. Another factor that can influence harvest date is pest issues, including heavy spider mite and downy mildew infestations. In the major hop […]

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