Optimal Equipment for Beginning Farmers by Richard Wiswall, farmer, consultant and author of The Organic Farmers Business Handbook. Geared to produce operations, this one-pager provides lists of equipment for three scales of beginning farms: 1 acre or less, 1-3 acres, and 3-9+ acres.
Equipment and Tools For Small Scale, Intensive Crop Production by Andy Pressman, NCAT Sustainable Agriculture Specialist. This publication focuses on equipment and tools for intensive crop production on a small-scale commercial farm. It details equipment and hand tools for soil preparation, planting, and weed management. Published by NCAT, 2011.