Getting ready for harvest in orchards and vineyards…

By Terence Bradshaw Mid-August is approaching, and that means that fruit are beginning the ripening process in Vermont orchards and vineyards. This is an important time to plan some final management practices before things get too busy. Foliar (apple) and petiole (grape) tissue sampling: Now is the time to collect plant tissue samples for nutrient […]

Open House 8/25: UVM Apple & Grape Team

University of Vermont Apple and Grape Program Open House UVM Horticulture Research & Education Center 65 Green Mountain Dr, South Burlington, VT 05403 Friday, August 25. 2:00-4:00 PM Join Dr. Terence Bradshaw and his colleagues for an open house highlighting research, teaching, and outreach projects of the UVM Apple and Grape Team. This self-guided tour […]