UVM Extension Ag Engineering

The AZS Rinse Conveyor at Native Son Farm

Native Son farm is a small diversified vegetable farm in Tupelo Mississippi, who had been washing vegetables by hand and started looking at automated wash lines. With zero experience on automated washing, he began first researching the common barrel washer, reading reviews, and watching videos online. Will Reed reached out to Deerfield Supply out Kentucky […]

Upcoming Produce Safety Training (November 6-7, 2017)

The Vermont Agency of Agriculture and UVM Extension are co-sponsoring a VT-Style Produce Safety Alliance (PSA) Grower Training on Tue-Wed, November 7 & 8, 2017 (8:30am – 5:00pm) at the VYCC Monitor Barn in Richmond, VT. This is the official required training for FSMA covered farms (Click here to determine whether your farm may be […]

Finish Surfaces for Produce and Food Areas

Download an updated PDF version of this information here! Smooth and cleanable surfaces are an important aspect of areas where produce is washed, packed, stored and processed.  Many farms are investing in renovations and expansions of these areas and are seeking materials to meet this “finish surface” need regardless of specific regulation.  Meanwhile, food processing […]

Farm Building Plans

I sometimes receive requests for help designing barns, sheds and other structures. It is a bit out of my scope of practice, but there are loads of designs available from the Midwest Plan Service (at Iowa State University) including their free building plans section. There are also other compilations of plans available from the Canadian […]

LED Lights – Status, Cost/Benefit and Pro’s and Cons

I have been receiving several inquiries recently on supplemental lighting for greenhouse production. The most common question is “Should I install LED lights to support growing?” I have found one report to be the most complete and current on this topic and wanted to share it here. Economic Analysis of Greenhouse Lighting: Light Emitting Diodes […]

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