Upcoming Produce Safety Training (November 6-7, 2017)

The Vermont Agency of Agriculture and UVM Extension are co-sponsoring a VT-Style Produce Safety Alliance (PSA) Grower Training on Tue-Wed, November 7 & 8, 2017 (8:30am – 5:00pm) at the VYCC Monitor Barn in Richmond, VT. This is the official required training for FSMA covered farms (Click here to determine whether your farm may be covered or exempt).


The $30 heavily subsidized training fee includes the massive training manual, multiple meals, ample coffee, and the Association of Food and Drug Official (AFDO) certificate (a $130 value—not including space rental or instructor fees!). The AFDO training certificate satisfies FSMA Produce Safety Rule training requirement.

EVERYONE is invited: Regardless of scale, annual sales, or market outlets, all produce growers can benefit from learning about integrating practical produce safety practices on a working produce operation. Technical assistance providers, educators, and regulators are also invited and will benefit from this training. Whether you are a covered farm fully subject to Produce Safety Rule (PSR) regulations, or an exempt farm required to keep certain records related to your exemption, all aspects rule compliance will also be covered during this training.

The Training Schedule at a glance:
Day One (November 7, 8:30am–5:00pm) will provide an introduction to the FSMA Produce Safety Rule, employee health, hygiene and training requirements, and information about management of soil amendments as well as domesticated animals and wildlife. Includes on-farm exploration to apply concepts in the field.
Day Two (November 8, 8:30am–5:00pm) will cover agricultural water, postharvest handling and sanitation, and writing produce safety plans. Includes on-farm exploration to apply post-harvest concepts.

View more details and registration visit:  PSA Training Registration via Regonline

Building a Hoop House in One Day!

A fun day of learning during a hoop house install during one single day by Nifty Hoops at Bread & Butter Farm in Shelburne VT.

See photos from the day on our flickr page here: https://flic.kr/s/aHsm4yUQUL

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Like Nifty Hoops on facebook! https://www.facebook.com/NiftyHoops/

Visit Nifty Hoops website: http://niftyhoops.com/

Nifty Hoops has their own YouTube Channel! https://www.youtube.com/channel/UCj0g…

Check Out Bread & Butter Farm! https://www.facebook.com/breadandbutt… http://www.breadandbutterfarm.com/

 

 

Local Ingredients for Local Brewers

The University of Vermont Extension’s Northwest Crops & Soils Team along with Andrew Peterson of Peterson Quality Malt, on August 22, 2017 took a visit to the nearby barley fields at the Van De Weert Farm in Ferrisburgh and discussed barley harvesting and processing for malt production.We also toured the facility to learn about malting small grains and grain quality requirements necessary for producing high-quality malt at Peterson Quality Malt in Monkton, VT.

See the NW Crops & Soils Team on Facebook and their web page https://www.facebook.com/uvmcropsoil/

http://www.uvm.edu/extension/cropsoil/

Check out Peterson Quality Malt on Facebook https://www.facebook.com/PetersonQual…

See pictures from the field day:  https://www.flickr.com/gp/uvmextageng/8FB1Ef