Winter 2016-2017 Newsletter Introduction

Focus on Agriculture in the Champlain Valley and Beyond

jeffrey-carterBy Jeff Carter, UVM Ext. Agronomist

Champlain Valley Crop, Soil & Pasture Team Leader

 

We all have learned a lot about using no-till and cover crop farming practices on clay soils over the past few years, and feel good about it because improving soil health for the future really is important. If not, I don’t think you would be farming.

But the fabric of agriculture is a bit tricky as one side pulls the covers off the other, then back, and over and over. Field practices to improve crop yields and water infiltration come back to bite us with reports of fear that this will increase the amount of dissolved phosphorus in the soil, which is exactly what you want for better crops, but not if it leaks out and pollutes Lake Champlain. Now the quilt comes off again and it becomes apparent that the environmental damage may be increased by activities like improving soil health with tile drainage, no-till planting, even cover crop roots that go down into the soil to reduce compaction. All are field practices we promote with confidence that this will solve the “problem”.

Now in a recent report from Farm Journal, Field Agronomist Ken Ferrie discusses how improving soil health increases the concerns about nitrate and water-soluble phosphorus losses down through the soil. But let’s not stop with that part of the equation. This is not a bad thing; it’s just that now farmers need to be even more aware of how their field management practices impact their P losses. And how important the work we do at Extension to compare different cropping system components helps farmers decide what balance of tillage and crop types is right for their farm. One response is to stop if we are afraid; the other is to carefully move ahead with calculated confidence that we are making a positive difference, measure the effect, recognize some new problems, and move ahead.

carter-2016-december-photo-1-crop-smsize
“Wait a minute, I lost my pencil in this preferential flow pathway”.  As the season progresses, clay soils can develop cracks that swell open and then close when the soil gets saturated again in winter.

The Required Agriculture Practices are now here, and we will have a lot of “quilt pulling” as changing one thing like – requiring buffers along ditches – may trigger responses that are counter-productive like installing tile in the whole field and burying those ditches. Which way is better? I’m not sure; just that when the quilt gets pulled off me, I pull back. Switching to no-till corn is a proven way to help soil aggregate structure, greatly reduce soil erosion and reduce fossil fuel use. Yet the reaction is that preferential flow paths through the soil form as a conduit to move manure and P too fast through the soil matrix.

The Vermont Tile Drainage Advisory Group report has been submitted to the Agencies of Agriculture and Natural Resources, and will inform the Secretaries for their joint report to the legislature in January. I participated on that advisory group and the discussions highlighted that these issues are not simply good and bad. Every action, like improving soil drainage, forces a conflict between a current farm business and family sustainability, and the cost of water quality remediation for past indiscretions in our lake that we are faced with fixing.

The only way that we will be able to keep a reasonable perspective is for everyone (both sides of the bed) to continue to be vigilant to maintain a good balance of using our land resources to make money, but keep the water clean. This will never end, as the challenges of farming in Vermont are made more difficult with awareness of how a little P makes such a big problem in the Lake.

I heard a great quote: “there are no wrong turns on the journey, just course corrections when we figure out where we want to go next.” I think we should be focused on learning how to make the best next moves, together, for farming practices that will help us meet the P reduction goals of the Vermont Clean Water Act. I don’t agree with the folks who want to curtail the dairy industry in Vermont with hopes that a different farming model or land use is better. Get active in your local farmer watershed group (there are three in Vt.), come to conferences and workshops we offer to get better at these decisions, speak up so the general public and legislative policy makers hear your voice.

Have a question for Jeff? He can be reached at 802-388-4969 ext. 332 or jeff.carter@uvm.edu

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Individual newsletter articles can be viewed on the blog below.

How Do We Decide When To No-Till Alfalfa?

Nathaniel SeveryConsider the Density and Vigor of Your Cover Crop

By Nate Severy

UVM Ext. Agronomy Outreach Professional

Over the past year there has been growing interest in the farming alfalfa 8242016community in trying to no-till alfalfa hay seedings into winter cover crops as a way of reducing erosion and saving time and fuel.  Come spring, there will be a number of farmers who want to plant then or early summer who will look at their fields wondering “should I plant now, or wait until later?” While we have not yet done any formal research looking at alfalfa establishment under different management systems and the associated economics, there are some clues that may be able to guide us until we have more data.

One clue we can look at when deciding whether to plant in early spring or early summer is cover crop stand density. (Late-summer seeding is also a consideration that we won’t discuss in this article.) We know from helping farmers no-till-renovate pastures/hay fields that a productive and competitive hay field will outcompete your no-till seedlings for light and nutrients.  We should expect this same thing to happen when we have cover crops.

A field was planted to winter rye after corn silage harvest in early September; by December it completely covered the soil surface and was between 4 and 6 inches high.

severy-pic-1-cropped
Dense cover crops like this winter rye can be good for soil conservation, but challenging for no-till planting.

This success was due in part to early planting, full seeding rate, and timely rain. In spring, we expect that this crop is going to take-off and, with proper management, will be very high yielding.  If alfalfa mix were planted into this stand in April without any control methods, will our seedlings be able to compete?  Maybe, but we wouldn’t count on it.  We are not suggesting that a productive stand is bad, as it provides many environmental and economics benefits, but it must be managed correctly.  So, in this situation, we would recommend that before seeding an alfalfa mix, a farmer should either terminate the cover crop, or wait until mid-May and harvest for livestock feed before seeding.  If the field is terminated in April, the alfalfa should be planted with a nurse crop like barley or oats.  If properly killed, the winter rye will be barely noticeable after about a month. If there is no nurse crop, there will be a substantial amount of bare ground which will be susceptible to erosion and weed pressure.

Another field was planted in late September 2015 to winter rye after corn silage harvest. By early April 2016, although the cover crop did protect against erosion, there was still a lot of bare soil.

severy-pic-2-cropped
In contrast to the first picture, a winter rye crop that was lower yielding will be less competition for a no-till crop like alfalfa.

A crop like this can produce high quality livestock feed, but will be very low yielding.  In this type of situation, the farmer can go ahead and plant alfalfa mix.  S/he can terminate the cover crop beforehand, but there should be enough open canopy that the cover crop should not be a problem.  This winter rye can later be mowed for livestock feed, or possibly even left and combined for seed for next fall’s cover crop.

Do you have questions about this work or would like assistance with no-till alfalfa? Contact Nate [802-388-4969 ext. 348, nathaniel.severy@uvm.edu]

2017 No-Till & Cover Crop Symposium

cover_graphicUVM Extension Annual No Till & Cover Crop Symposium

Join us on February 16, 2017 at the Sheraton Hotel & Conference Center in Burlington, Vermont

Time: 9:00 am to 4:30 pm

Cost: $80 or $40 for graduate students …lunch, snacks, coffee/beverages included

Register Online: go.uvm.edu/ntcc

Questions about registration can be directed to Karen Gallott [802-388-4969, karen.gallott@uvm.edu]

CCA and Pesticide Credits will be available

Coming Soon: Sponsor link, Brochure, and Graduate Student Poster Session.

The UVM Extension’s Champlain Valley Crop, Soil & Pasture Team & the Northwest Crops & Soils Program invite all farmers and technical advisers to attend this event dedicated to No-Till and Cover Crop systems for field crop growers in our area.  We are welcoming speakers from around the country and from Vermont – including Extension specialists, researchers, farmers and consultants.

Speakers confirmed so far:

  • Dr. John Tooker, Penn State University
  • Mark Anderson, Land View Farms, LLC
  • UVM Faculty & Staff
  • Farmer Panel

To book a room at the Sheraton at the special rate of $109 plus tax, contact the Sheraton at (800)325-3535. Request UVM Extension No Till & Crop Symposium Room Block.  Cutoff Date for special rate is February 3, 2017.

To request a disability related accommodation to participate in this program, please contact Karen Gallott at 802-388-4969 or toll free in  Vermont at 1-800-956-1125 by January 23, 2017 so we may assist you.

Successful No-Till Alfalfa on Clay Soils

By Nate Severy, Agronomy Outreach Professional

This year there were a number of farmers who no-tilled alfalfa in clay and silty soils throughout Addison County.  While this was a difficult year for good alfalfa establishment due to our dry, hot weather, all of the no-till alfalfa farmers had successful stands.

NT alfalfa 8252016

Below is a summary of what these farmers did that contributed to their success:

All farms planted during a “window of opportunity”.  While all farms managed their fields differently, there are generally 3 times through the year where there is a “window of opportunity” in which you can successfully plant alfalfa into your cover crop.  These are: early April before green-up, mid-late May immediately after harvesting your cover crop for forage, or August after you combine and harvest grain and straw.  One positive aspect about no-till seeding is that in the spring only the top inch of soil needs to be dry in order to plant, as opposed to the entire plow layer with conventional field prep.  This means you can seed much earlier in the spring without the risk of turning your clay soil into moon rocks.

All farms fertilized, prepared good/level seedbeds, and planted a cover crop last fall after short-season corn silage.  Cover crop planting dates ranged from early September to the beginning of October.  If you are planning on harvesting your winter rye/triticale/wheat as forage, the earlier you can plant in September, the better your spring yield will be.  That means you will want to make sure you plant a corn silage variety that can be harvested early enough that you have adequate time to prepare a proper seedbed.  If you do not want to harvest forage from the cover crop, either plant at a lighter rate or plant a mix that has a winter cereal with a winter-kill crop like oats or radishes.

All farms planted at the proper seeding depth.  For winter cereal grains, planting depth should be between 1-1 ½ inches, which means you need to plant with a grain drill.  Broadcasting and lightly tilling it (followed by a roller) can work, but there is a very fine line between incorporating your seed and burying it.  Broadcasting and only going over the field with rollers is not recommended.  The seeding depth for alfalfa should be between ¼ to ½ an inch.  Most farms used a grain drill, but it is possible to broadcast your seed if you “aggressively scratch” the field before seeding and pack it several times afterwards.

All farms planted alfalfa into a low-competition environment.  Some farms planted into their cover crops in mid-April before there was much spring growth, a farmer planted his alfalfa in May after harvesting the cover crop as forage, and a few farms planted alfalfa in April, spraying and killing their cover crop immediately afterwards.  You can have good alfalfa establishment in a thick cover crop/nurse crop, but you will have less first-year alfalfa yield when compared to a light cover crop/nurse crop.

Three farms successfully frost seeded 5lb/ac red clover in March into their cover crops.  Frost seeding can be an effective way to introduce crops into fields.  However, you need three things to happen perfectly: very small seeds, soil that will freeze-thaw, and bare ground.  These cover crop fields seemed to be good candidates for frost seeding 5lb/ac red clover in March, and by August you could definitely see where we did and did not frost seed.

Planting alfalfa and other hay crops is risky no matter the year.  Hopefully more farms try this method of seeding so we can learn more about the best way to establish and maintain this valuable crop.

No-till alfalfa being planted into a cover crop and corn residue
No-till alfalfa being planted into a cover crop and corn residue

alfalfa 8242016

 

 

 

 

 

 

Do you have questions about this work or would like assistance with no-till alfalfa? Contact Nate [802-388-4969 ext. 348, nathaniel.severy@uvm.edu]

 

Upcoming Crop Field Days!

Join us for two upcoming events looking at cropping systems in Addison and Rutland County.

 

  • August 26th 11 am – 2 pm:

    Corn Variety Trial Demonstration. We will be looking at a whole series of corn silage varieties planted side-by-side to examine development and potential for earlier harvest for better establishment ofCorn a cover crop. We will also have time after lunch to see other cover crop/no-till fields. This event is FREE and THERE WILL BE A CATERED LUNCH. Yes, you read that right, free catered lunch! So grab your farm friends and get excited (hopefully) for short(er) season corn. More information can be found on our flyer: Corn Trial Field Day 8-26-16, or by contacting Kirsten Workman [kirsten.workman@uvm.edu, 802-388-4969 x 347]. Vorsteveld Farm, 3925 Panton Rd. Panton, VT

    Special thanks to Crop Production Services for providing lunch.

  • August 30th, 12 – 2 pm:

    Crop Patrol in the Southern Champlain Valley. Join us CropPatroland the Champlain Valley Farmer Coalition as we ‘tour’ neighboring fields to look at no-till corn, alfalfa and annual ryegrass. The event will begin at Dorset Peak Jerseys, in Danby, VT – 468 Danby Mt. Rd. More information can be found on our flyer: crop patrol 8-30-16, or by contacting Rico Balzano [rico.balzano@uvm.edu, 802-388-4969 x 338]. This event is free.

 

 

University of Vermont Extension and U.S. Department of Agriculture, cooperating, offer education and employment to everyone without regard to race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or familial status. To request a disability related accommodation to participate in this program, please contact Karen Gallott at (802) 388-4969 or 1-800-956-1125 (toll-free in Vt. only) by August 22, 2016 (first event) and August 27, 2016 (second event).

In the News and Around the Town

Lately we’ve been busy bees (particularly Kirsten Workman!) and have found ourselves on Across the Fence as well as NPR.  Here are some links where you can see and hear more about what we are up to!

http://digital.vpr.net/post/farmers-embrace-cover-crops-improve-soil-reduce-runoff#stream/0

http://digital.vpr.net/post/no-till-tell-all#stream/0

 

 

 

 

2016 No-Till and Cover Crop Symposium

Our 3rd Annual No-Till & Cover Crops Symposium:

Our symposium has come and gone but you can find information about it below, including proceedings, links and presentations.

See you next February! Thank you to all our speakers and participants for a great symposium!

Please respect primary authorship of presentations and research.

NTCC2016

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Check out our proceedings, full of useful information from our speakers.

–> NTCC Proceedings_2016

 Guest Speakers:

  • John Kemmeren, a NY dairymen with 40 years of no-till experience on his 200 head dairy farm. He will share successes and challenges of no-till and cover cropping.
  • Dr. Kevin Bradley, associate professor and extension weed scientist at the University of Missouri. He will share his perspectives on how cover crops, herbicides, and good weed control can work in a no-till system.

More information about Dr. Bradley’s research can be found at:  http://plantsci.missouri.edu/faculty/bradley.cfm  and   http://weedscience.missouri.edu/

  • Odette Menard, a soil conservation honoree and employee in Quebec’s Ministry of Agriculture will share her insight into helping farmers identify strategies to build soil health, increase yields, improve economics, and reduce erosion.

Other speakers and facilitators from UVM Extension:

As with previous years, we will also have a great panel discussion:
* Mark Anderson, Land View Farms * Kevin Kocsak, Salem Farm Supply *Larry Gervais, Gervais Family Farm * Brad Thomas, Jillian Holsteins *

The UVM Extension’s Champlain Valley Crop, Soil & Pasture Team & the Northwest Crops & Soils Program invited all farmers and technical advisers to attend this event dedicated to No-Till and Cover Cropping systems for field crop growers in our area.

NTCC2016B

Thank You to Our Sponsors!!!

Platinum Sponsor:

mansfield_LOGO_2000

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Gold Sponsors:

Caring Dairy

Champlain Valley Equipment

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Silver Sponsors:

CVFC_color_round_cropped matts trucking

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____________________________________________

Bronze Sponsors:

mview_new logoJBI Heli_logo

Scott Magnan’s Custom Service

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Thank You to Our Other Supporting Organizations:

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                                   Conservation Innovation Grant

USDA NIFA LogoUSDA NRCS

SARE_Northeast_CMYK

VAAFM

UVM EXT

3rd Annual No-Till and Cover Crop Symposium

NTCC2016Join Us For This Great Event Full of Useful Information For Your Farm!

February 17th at the Sheraton Hotel and Conference Center, Burlington, VT

Registration is now open for this event. We have a day filled with guest speakers and professionals from around the state, country and also Quebec. Speakers will be addressing soil health, herbicides, cover crop research and demonstration trials, no-till successes and challenges, economics and soil conservation.

All the information about this event can be found on our 2016 Symposium Page.

You can register online here.

To view the pdf brochure of the event: NTCC Brochure 2016

We are still accepting sponsors! 2016 Sponsor and Exhibitor Form

Questions? Feel free to contact us! [802-388-4969, cvcrops@uvm.edu]

Spring 2015, Soil Health Field Day

Soil Health Field Day Flyer_Hoorman 2015The snow is melting, the sap is flowing (hopefully), and the crew at CV Crops is dreaming of spring!

Join us for our Spring 2015 Soil Health Field Day

April 21st, 9:00 am – 3:00 pm.

We will be hosting Jim Hoorman, from Ohio State University Extension (PhD candidate and farmer), to discuss:SoilHealth

  • The Biology of Soil Compaction
  • Using Cover Crops to Keep Phosphorus Out of Surface Water
  • Economics of Cover Crops & Weed Suppression

    Soil Health Field Day Flyer_Hoorman 2015_Page_1

 (click on the picture above to view the pdf)

We will meet at the American Legion, have a hot lunch, and then head out to the field to visit Vander Wey’s Nea-Tocht Farm. If you are a farmer, you can attend this field day FOR FREE, due to the generous contributions of Caring Dairy and the Champlain Valley Farmer Coalition.

Service professions are welcome to attend, there will be a $30 fee. Five CCA credits available from this event.

Either way, we request that you register.

You may do so by either calling us at (802) 388-4969, or by registering online: https://www.regonline.com/soilhealth

 

New Across the Fence Video

The 2015 No-Till and Cover Crop Symposium was featured recently on Across the Fence!

The t.v. segment also features Kirsten Workman and Jeff Sanders discussing research, trials, and use of both cover crops and no-till in Vermont.

Check out the video HERE!

Interested in trying a new practice on your farm this coming year?  We are happy to help you determine the best fit for your farm!

Contact Us!